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Punggol Cove Primary School

School Canteen Advertisement

Apply to run a Halal Malay Rice stall in our school canteen from July 2026. Submit your application by 8 June 2026.

Last updated on 17 August 2026

Stall Vacancy

Stall vacancy details and requirements

Type of Stall

Closing Date

Requirements

Malay Rice Stall

8 June 2026

Halal

Introduction

We are looking for a stallholder to operate a Malay Rice Stall in our school canteen from July 2026 onwards. We are a single session school with an estimated school enrolment of 1580 students.

 Application Procedure

  1. Download and complete the Application Form (click on the link below). You may also request for a hardcopy of the Application Form from the School’s General Office.

    • • Application Form

  2. Attached the following documents together with the Application Form:

    • • Photocopy of the NRIC (front and back)

    • • List of proposed menu and pricing for all items

    • • Photocopy of relevant certificates such as Food Safety Course Level 1, etc

  3. Submit the completed Application Form and documents via email or to the School's General Office by the closing date.

    • • Address: 52 Sumang Walk Singapore 828674

    • • Contact No: 63857339

    • • Email: loh_khar_yin_a@schools.gov.sg

    • • Contact Person: Ms Adelena Loh (Admin Manager)

How to get to School’s General Office

• Nearest LRT Station: (PW5) Nibong

• Public buses serving: 34, 84, 104, 382, 382G, 384G, 673

Interested Applicants Must Meet the Following Criteria

  1. Singapore citizen (SC) or Singapore Permanent Resident (SPR) for stallholder.

  2. Stall assistant(s) may be a SC (aged 21 years old and above), SPR or a Long-Term Visit Pass (LTVP) or LTVP-Plus holder with Letter of Consent to work.

  3. Able to provide good service and quality food at reasonable prices determined in consultation with the school.

  4. Able to provide cooked food that meets the health / nutritional standards set by the Health Promotion Board (HPB) under the "Healthy Meals in Schools Programme (HMSP)" guidelines [Website https://www.hpb.gov.sg/schools/school-programmes/healthy-meals-in-schools-programme/ (opens in new tab)].

  5. Able to maintain high standard of food safety and personal hygiene. This includes complying with relevant authorities’ requirements and guidelines.

  6. Healthy and fit to operate the stall.

  7. Must be in personal attendance at the stall.

  8. Preferably possess catering experience or experience operating in a school environment.

Note to successful applicants

  • Successful applicant and stall assistant(s) operating the stall must attend and pass the Food Safety Course Level 1 conducted by SkillsFuture Singapore approved training providers.

  • Successful applicant is required to apply for a food stall license from Singapore Food Agency (SFA) to operate the stall.

Shortlisted applicants will be notified for an interview and will be required to provide food sampling for the School Canteen Selection Committee at the applicant's own expense.